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🎉 A pickle that’s as mindful as it is flavorful. —Videgha is your return to authenticity.
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Videgha Lal Mirch Bharwa Achar | Stuffed Red Chilli Pickle | Authentic Homemade Achar | 250 Gram
₹249.00Current price is: ₹249.00. Original price was: ₹299.00.
Welcome Offer! 🎉 Get 15% OFF on Your First Purchase.
Experience the authentic taste of Mithila with Videgha’s artisanal achar. First time here? Use code WELCOME15 at checkout and enjoy 15% off your first order.
🌶️ Authentic Mithila Recipe – Made using traditional stuffing methods from the Mithilanchal region of Bihar.
🌞 Sun-Dried & Naturally Aged – No artificial heat or processing. Just time, care, and tradition.
❌ No Preservatives or Artificial Colors – 100% natural premium ingredients, just like how it used to be made.
🫙 Stuffed with Hand-Roasted Masala – Filled with a rich blend of saunf, methi, kalonji, haldi, hing & more.
🧴 Preserved in Cold-Pressed Mustard Oil – Enhances flavor and shelf life naturally.
🍽️ Perfect Pairing – Elevates the taste of dal-chawal, paratha, litti-chokha, khichdi, and even modern meals.
🏡 Small-Batch, Home-Style Preparation – Handcrafted in limited batches to maintain authenticity and freshness.
Delivery Time: 2-5 Days across 🇮🇳
- Free Shipping: Orders Above Rs. 549
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Videgha – Lal Mirch Bharua Achar (लाल मिर्च भरवा अचार)
Authentic. Handcrafted. Rooted in Mithila Tradition.
Rediscover the bold, unforgettable taste of Bharua Lal Mirch Achar, just the way it’s been made in Mithila kitchens for generations.
🌶️ What Makes It Special?
This isn’t just a pickle—it’s a piece of cultural heritage packed in a jar. At Videgha, we follow the age-old tradition of stuffing red chillies with hand-roasted masalas, sun-drying them slowly, and aging them in pure mustard oil to bring out their deep, intense flavour.
🧄 The Making Process
Handpicked Red Chillies (Lal Mirch) : We select thick, medium-spicy red chillies—just the right kind that soften perfectly over time without losing their body or aroma.
Cleaning & Drying : Chillies are washed, patted dry, and kept under the sun to remove moisture—kyunki har kadam mein hai sabr ka swaad.
Careful Slitting & Deseeding : Each chilli is slit by hand and deseeded gently, making room for the magical masala stuffing.
Masala Preparation : We dry roast a mix of traditional Mithila spices—saunf, methi, kalonji, ajwain, hing, haldi, and more. These are ground coarsely and blended with rock salt and turmeric for a rich, textured stuffing.
Stuffing the Chillies : Each chilli is filled by hand with the warm masala blend, ensuring every bite is flavour-packed.
Sun-Drying : The stuffed chillies are spread out and sun-dried for several days. This slow aging deepens the taste and enhances shelf life naturally.
Preserving in Cold-Pressed Mustard Oil : Finally, the chillies are submerged in high-quality cold-pressed mustard oil (sarson ka tel) and allowed to rest—just like in traditional homes.
🏷️ Why Choose Videgha?
❌ No preservatives
❌ No artificial colors
✅ Naturally aged & sun-dried
✅ Handmade in small batches
✅ Based on traditional Mithila recipes
✅ Vegan & gluten-free
🍽️ How to Enjoy It?
Pair it with hot parathas, dal-rice, khichdi, litti-chokha, or even your sandwiches—ek spoon mein poora desi swag!
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Good Taste
Very tasty and feels homemade. The spices are just right, not too strong, and it goes perfectly with simple dal-chawal. Packaging was good too.
Good taste
I rarely write reviews, but Videgha deserves it. From the very first bite, I could tell this wasn’t just another mass-market pickle. The flavor is deep, layered, and full of character—spices that unfold gradually, a tang that lingers just right, and the richness of oil that clearly comes from quality ingredients. It feels like someone carefully sun-dried and aged it, the way achar was always meant to be made.
What impressed me even more is the philosophy behind it. No shortcuts, no artificial preservatives, no fake colors—just honesty in a jar. The packaging is classy and secure, which makes it look premium while still carrying that homely, traditional feel.
I’ve shared it with friends and family, and the response is the same every time: ‘Where did you get this from?’ Videgha is not just food—it’s a connection back to our roots and memories. If you want real, authentic achar that combines health, tradition, and taste, look no further. This brand has won me over completely.